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Dining Guide Section: Dining Guide for Newcastle upon Tyne
Greek restaurants provide satisfying meals any time of day, from quick gyros lunches to full dinners with mezze and grilled specialties.
Specialties
- Gyros with slow-roasted meats and fresh pita
- Souvlaki skewers grilled to perfection
- Baked moussaka with layers of eggplant and meat
- Mezze platters featuring dips like tzatziki and hummus
- Traditional Greek desserts like baklava and loukoumades
Popular Dishes
- Pork or chicken gyros with tzatziki
- Lamb souvlaki served with rice or fries
- Moussaka (layered eggplant casserole)
- Spanakopita (spinach and feta pastry)
- Baklava (sweet pastry with nuts and honey)
Dining Tips
- Start with a selection of mezze to share
- Greek salad is a must-have with almost any meal
- Grilled meats and seafood are often house specialties
- Ask about daily specials featuring seasonal ingredients
- Greek wines and ouzo pair wonderfully with meals
Local Insights
Many Greek restaurants are family-owned, often passing down traditional recipes and offering a warm, welcoming atmosphere. Look for places that bake their own pita or import ingredients like feta and olive oil from Greece.
Atmosphere
Expect a casual, inviting atmosphere with Mediterranean decor, outdoor seating in warmer months, and sometimes live Greek music. Tavernas often feel lively, perfect for group dining and celebrations.
Price Insights
Greek restaurants range from affordable gyros shops to upscale dining with seafood and specialty meats. Mezze-style dining allows flexible spending, making it suitable for casual meals or special occasions.
Seasonal Notes
Greek menus often highlight seasonal vegetables like eggplant, zucchini, and tomatoes in summer, while winter brings hearty stews and baked casseroles like moussaka.
Frequently Asked Questions about Greek Restaurants
Everything you need to know about finding greek restaurants in Newcastle upon tyne