Best Restaurants in Newcastle – Top Places to Eat Across the City

Kenny Atkinson's flagship Michelin-starred restaurant represents the pinnacle of fine dining in Newcastle, housed in a stunning 16th-century merchant's house overlooking the Tyne. This internationally acclaimed establishment showcases Kenny's innovative approach to modern British cuisine, using the finest local ingredients to create dishes that are both technically brilliant and deeply rooted in the region's culinary heritage. House of Tides offers an unforgettable fine dining experience that has put Newcastle firmly on the global gastronomic map.

Housed in a stunning 13th-century Dominican friary, this historic restaurant offers one of Newcastle's most atmospheric dining experiences. Blackfriars combines medieval architecture with contemporary British cuisine, creating a unique setting where history and modern gastronomy meet. The ancient stone walls and vaulted ceilings provide an unforgettable backdrop for seasonal menus that celebrate local ingredients and traditional cooking techniques with contemporary flair.

Experience Newcastle from breathtaking new heights at this premier sky lounge and restaurant in the city's tallest building. With unrivaled panoramic views, expertly crafted cocktails, and elevated dining, 3SIXTY offers a luxurious experience perfect for sunset drinks, special celebrations, or stylish late-night indulgence. The weekend entertainment - from live pianists to DJ Jerome Price - adds the perfect soundtrack to those sky-high moments above the city.

A firm fixture in Newcastle offering a welcoming ambiance and delicious culinary options. Specializes in heartwarming dishes perfect for get-togethers and special occasions. Features online ordering with 20% discount and focuses on making dinner parties and gatherings special for customers.

Low-key, quick-serve operation offering Mexican grub such as tacos with creative toppings & beer.

Part of The Valley Restaurant family, bringing together fiery spices of India and vibrant flavors of Latin America under one roof. Inspired by street markets from Mumbai to Buenos Aires, crafting small plates that burst with color, heat, and soul. Features three distinct sections: Old School Indian (classic curries and timeless spices), Latin American fusion, and craft cocktails designed to complement spice-forward flavors. Intimate setting designed for sharing stories over shared plates with handcrafted cocktails inspired by mezcal, mango and masala. Open Tuesday-Sunday 5pm-10pm.

Blends tradition with innovation to bring authentic flavors of Indian cuisine prepared with the highest quality and hygiene standards. Features a unique approach that redefines dining while maintaining authentic taste and quality. Highly praised for upmarket, high-level food at incredible value prices, with standout dishes including lamb chops and mixed grill.

A premium steakhouse that elevates the art of steak preparation with hand-cut, 30-day aged British and Irish steaks cooked to perfection. Working with carefully selected suppliers to ensure full traceability and the highest quality, Miller & Carter brings together expert preparation with superior ingredients to create an exceptional steakhouse experience. Whether you prefer ribeye, fillet, sirloin, or other premium cuts, this restaurant demonstrates why they're considered among Newcastle's finest destinations for steak lovers.

Once a much-loved Japanese-inspired North East pop-up, now a fixture in Ouseburn's foodie offering. Soulful Japanese small plate restaurant and bar inspired by Japan's Izakaya bars. Menu offers limited but confident selection of ramen options and seasonal small plates, with expertise in Kushiyaki and Hibachi. Known for passionate service from Paul & Pete who expertly guide guests through the menu. Features craft cocktails like the Yubari Sour and Family Secret (mezcal & tequila based). Open Wed-Thurs 5pm-11pm, Fri-Sat 12pm-midnight, Sun 12pm-11pm, closed Tuesdays. Cannot cater for sesame allergies or coeliac disease.

Step into the bustling streets of Delhi without leaving Newcastle at this award-winning Indian street food haven. My Delhi captures the authentic spirit of roadside stalls with vibrant, eclectic décor and dishes crafted by Delhi-born chefs who know the real deal. From butter masala that'll make you close your eyes in bliss to innovative cocktails that perfectly complement the spice-forward menu, this isn't your typical curry house - it's a genuine taste adventure that celebrates the bold, unapologetic flavors of Indian street cuisine.

Independent restaurant in Heaton area focusing on contemporary cuisine. Limited operating schedule suggests a focus on quality over quantity, operating only four days per week to maintain high standards.

Modern Indian restaurant with long-established family heritage, totally renovated with refreshed look and updated menu. Cuisine reflects deep appreciation of historically significant dishes from throughout Indian subcontinent using fresh preparation methods without pretense or gimmicks. Aims to provide relaxed and refined dining experience in pedestrianised Quayside location. Open Sunday-Thursday 5:30-11pm.