Best Restaurants in Newcastle – Top Places to Eat Across the City

Kenny Atkinson's flagship Michelin-starred restaurant represents the pinnacle of fine dining in Newcastle, housed in a stunning 16th-century merchant's house overlooking the Tyne. This internationally acclaimed establishment showcases Kenny's innovative approach to modern British cuisine, using the finest local ingredients to create dishes that are both technically brilliant and deeply rooted in the region's culinary heritage. House of Tides offers an unforgettable fine dining experience that has put Newcastle firmly on the global gastronomic map.

Housed in a stunning 13th-century Dominican friary, this historic restaurant offers one of Newcastle's most atmospheric dining experiences. Blackfriars combines medieval architecture with contemporary British cuisine, creating a unique setting where history and modern gastronomy meet. The ancient stone walls and vaulted ceilings provide an unforgettable backdrop for seasonal menus that celebrate local ingredients and traditional cooking techniques with contemporary flair.

Experience Newcastle from breathtaking new heights at this premier sky lounge and restaurant in the city's tallest building. With unrivaled panoramic views, expertly crafted cocktails, and elevated dining, 3SIXTY offers a luxurious experience perfect for sunset drinks, special celebrations, or stylish late-night indulgence. The weekend entertainment - from live pianists to DJ Jerome Price - adds the perfect soundtrack to those sky-high moments above the city.

2Knives Bar & Kitchen is a american spot in Ouseburn. Address: Unit 43, Hoults Yard, Walker Rd, Byker, Newcastle upon Tyne NE6 2HL. More info: instagram.com/2kniveskitchen.

Built from the ground up in 2016 to bring authentic Greek street food to the North East. Founded by Filip, Viktor and Yusuf, they serve delicious Greek food true to their roots. With multiple locations and regular market stalls, they've won numerous awards including Street Food Company of the Year and Mediterranean Restaurant of the Year. Available for private events and festival catering.

Specializes in authentic Lebanese wraps and Middle Eastern cuisine. Operates as a takeaway service with online ordering and delivery options, focusing on bringing authentic Lebanese flavors directly to customers' doors.

This intimate Italian gem brings authentic cucina italiana to Newcastle with a focus on fresh, locally sourced ingredients and traditional techniques. Al Dente's handpicked produce ensures every dish bursts with genuine Italian flavors - from handmade pasta to carefully curated wines that complement each meal perfectly. The restaurant's commitment to using the finest local ingredients while staying true to Italian culinary traditions creates memorable dining experiences that transport guests straight to Italy.

A firm fixture in Newcastle offering a welcoming ambiance and delicious culinary options. Specializes in heartwarming dishes perfect for get-togethers and special occasions. Features online ordering with 20% discount and focuses on making dinner parties and gatherings special for customers.

Artisan bakery using the highest quality ingredients including regeneratively grown Wildfarmed flour and sustainable butter from Estate Dairy. Employs long fermentation techniques and skilled baking methods. Supplies some of the top food spots in the region, from Michelin star restaurants to neighborhood brunch favorites. Known for their bread and viennoiserie served at the finest tables in the region.

This authentic Lebanese gem brings the rich culinary traditions of Syria and Lebanon to Newcastle with genuine warmth and passion. Alsham doesn't just serve food - they create experiences around their dishes, with unique presentations and shows that celebrate Middle Eastern hospitality. From mezze platters bursting with flavor to expertly grilled meats and traditional tagines, every dish is crafted with heart and soul, making diners feel like honored guests in a Lebanese family home.

Low-key, quick-serve operation offering Mexican grub such as tacos with creative toppings & beer.

Part of The Valley Restaurant family, bringing together fiery spices of India and vibrant flavors of Latin America under one roof. Inspired by street markets from Mumbai to Buenos Aires, crafting small plates that burst with color, heat, and soul. Features three distinct sections: Old School Indian (classic curries and timeless spices), Latin American fusion, and craft cocktails designed to complement spice-forward flavors. Intimate setting designed for sharing stories over shared plates with handcrafted cocktails inspired by mezcal, mango and masala. Open Tuesday-Sunday 5pm-10pm.