Family-run venue for Indian and Bangladeshi cuisine, with classic decor and a charcoal clay oven.
Informal Italian restaurant serving traditional pizza and pasta, plus seafood and grill dishes.
Named after their core menu of 20 signature cocktails and famous 20" pizzas. Founded by owners Mark and Darren in 2020, this dog-friendly venue offers 2 for £14 cocktails all day every day, bottomless brunch, and giant pizzas big enough to feed a whole family. Menu also includes pasta dishes, loaded nachos, stuffed dough petals, and small plates. Features weird and wonderful pizza topping combinations.
Started on Newcastle Quayside Sunday Market in 2016 with a mission to bring the cheeseburger back to its American roots of quality, flavor, and simplicity. Sources the best beef from rare and traditional breed cows, mixing bespoke cuts into patties that are smashed onto a raging hot grill. Known for double or triple stacks steamed to melt everything together. Highly rated with reviews calling it "the best burger in the North East" and "hands down the best burger I've ever had." No bookings taken - walk-ins only.
A vibrant cocktail bar and restaurant on Grainger Street that's become famous for its fabulous bottomless brunch experiences and boujee cocktails. With free-flowing Prosecco, Mimosas, Aperol Spritz, and cocktail upgrades including Pornstar Martinis, this spot creates the ultimate brunch experience with friends. Rated 4.5/5 and ranked #57 of Newcastle restaurants, Slug & Lettuce offers fabulously fun, uncomplicated dining with excellent service and a lively atmosphere that's perfect for celebrations and good times with your besties.