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Other Cuisines in Newcastle upon tyne
Popular Cuisines Section: Popular Cuisines
Explore the best food in the area
From traditional favorites to exciting new flavors, discover the diverse culinary scene.
Dining Guide Section: Dining Guide for Newcastle upon Tyne
African cuisine captures the culinary diversity of the continent, from aromatic North African tagines to hearty West African stews and spiced East African dishes, offering bold flavors, communal dining, and cultural richness.
Specialties
- Injera served with a variety of Ethiopian stews and salads
- West African favorites like jollof rice, egusi soup, and grilled suya
- North African tagines, couscous, and harira soup
- South African grilled meats and braai-style feasts
- Flavorful vegetarian and vegan options with legumes, grains, and vegetables
Popular Dishes
- Ethiopian injera with doro wat and misir wot
- Nigerian jollof rice with fried plantains
- Ghanaian waakye with stew and spaghetti
- Moroccan lamb tagine with couscous
- South African peri-peri chicken
Dining Tips
- Be prepared to dine with your hands at some African restaurants, especially with dishes like injera or fufu
- Don't miss house-made sauces and dips like shito, berbere, or harissa
- Many African restaurants serve large, shareable portions ideal for group dining
- Try traditional drinks like hibiscus tea (bissap), spiced coffee, or ginger drinks
- Ask about daily specials—many restaurants prepare seasonal or celebratory dishes on select days
Local Insights
African restaurants are often family-owned and serve as cultural hubs, offering authentic flavors, traditional cooking techniques, and sometimes live music or cultural events.
Atmosphere
Expect vibrant, welcoming environments with colorful decor, African art, rhythmic music, and a warm community feel that often celebrates culture and togetherness.
Price Insights
African restaurants typically offer generous portions at affordable prices, with casual eateries providing quick meals and more formal restaurants offering multi-course traditional feasts.
Seasonal Notes
Seasonal ingredients like leafy greens, plantains, yams, and fresh seafood feature prominently, and festive dishes appear during cultural celebrations like Ramadan, Eid, or Independence Day events.
Frequently Asked Questions about African Restaurants
Everything you need to know about finding african restaurants in Newcastle upon tyne